Save to Pinterest A playful, charcuterie-style board featuring an array of snacks, cheeses, fruits, and dips is perfect for a light, customizable meal or sharing with friends.
I first brought out a Girl Dinner Platter on a cozy Friday night with friends, and it instantly became the center of laughter and conversation. It's my go-to recipe when I want something colorful, satisfying, and fun without needing to cook.
Ingredients
- Brie cheese: 60 g, sliced
- Sharp cheddar: 60 g, cubed
- Goat cheese: 60 g, crumbled
- Prosciutto (optional): 50 g
- Salami (optional): 50 g
- Cucumber: 1/2, sliced
- Carrot: 1 small, sliced into sticks
- Cherry tomatoes: 6, halved
- Marinated artichoke hearts: 1/4 cup
- Apple: 1/2, sliced
- Grapes: 1/2 cup
- Hummus: 1/4 cup
- Tzatziki: 1/4 cup
- Fig jam: 2 tbsp
- Mixed nuts: 1/2 cup
- Crackers: 1/2 cup (choose gluten-free if needed)
- Pita chips: 1/2 cup
- Fresh basil or mint leaves (optional): For garnish
Instructions
- Arrange Cheeses & Meats:
- Place cheeses and meats (if using) on a large platter or board, arranging them for visual appeal.
- Add Vegetables & Fruits:
- Cluster the vegetable slices and fruits around the cheese.
- Position Dips & Spreads:
- Put dips and spreads into small bowls and nestle them among other ingredients.
- Fill with Snacks & Crunch:
- Fill gaps with mixed nuts, crackers, and pita chips.
- Garnish & Serve:
- Add fresh basil or mint leaves if desired, and serve immediately.
Save to Pinterest This platter has become a staple at our family game nights—everyone gets to pick their favorite bites, and there's always something new to try every time.
Required Tools
Large serving board or platter, small bowls for dips, cheese knife, paring knife
Notes
Customize the platter with your favorite cheeses, cured meats, fruits, and dips. For vegan, use plant-based cheeses and dips. Pair with white wine or sparkling water with citrus. Olives, pickles, or roasted vegetables are great add-ons.
Nutritional Information
Calories: 450 per serving, Total Fat: 28 g, Carbohydrates: 36 g, Protein: 18 g
Save to Pinterest Share these platters with friends or indulge solo—girl dinner might just become your new favorite way to snack.
Answers to Recipe Questions
- → Can I make this platter vegetarian or vegan?
Absolutely. Swap out meats for extra veggies, plant-based cheeses, and dairy-free dips for a vegan-friendly version.
- → Which cheeses work best for this board?
Brie, sharp cheddar, and goat cheese are delicious choices, but you can tailor the selection to your favorites or dietary needs.
- → What dips pair well with these snacks?
Hummus and tzatziki add creamy contrast, while fig jam introduces a hint of sweetness to balance savory flavors.
- → How do I keep the platter balanced?
Choose an array of colors and textures by mixing crunchy snacks, creamy cheeses, crisp veggies, and juicy fruit in equal proportions.
- → Can I prepare this board in advance?
You can pre-cut ingredients and arrange just before serving. Store dips and spreads separately to keep everything fresh.