A creative platter featuring pretzel paths, fresh veggies, dips, and shaped cheeses for a fun, interactive snack time.
# What you need:
→ Snack Paths
01 - 3.5 oz pretzel sticks
→ Treasure Dips
02 - 1/2 cup hummus
03 - 1/2 cup ranch dressing
04 - 1/2 cup guacamole
→ Cheese Cutouts
05 - 3.5 oz cheddar cheese, sliced
06 - 3.5 oz mozzarella cheese, sliced
→ Fresh Veggies & Fruits
07 - 1 cup baby carrots
08 - 1/2 cup cucumber slices
09 - 1/2 cup bell pepper strips
10 - 1/2 cup cherry tomatoes
11 - 1/2 cup green grapes
12 - 1/2 cup apple slices (optional, toss in lemon juice to prevent browning)
→ Extras
13 - 1/4 cup mini rice cakes or crackers
# How to Make It:
01 - Place the hummus, ranch dressing, and guacamole in small bowls centrally on a large serving platter or tray as focal points.
02 - Use pretzel sticks to form winding paths radiating outward from the bowls across the tray.
03 - Distribute baby carrots, cucumber slices, bell pepper strips, cherry tomatoes, green grapes, apple slices, and mini rice cakes or crackers along the pretzel stick paths grouped by color or type to enhance visual appeal.
04 - Using small cookie cutters, fashion cheddar and mozzarella slices into playful shapes such as stars, hearts, or animals and arrange them along the paths or near the dips.
05 - Encourage children to follow the pretzel trails and select snacks as they proceed toward the central dips.
06 - Serve immediately and supervise younger children while consuming hard or small foods.